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sous chef in Kansas City

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  1. AM Sous Chef at Enjoy Pure Food + Drink

    Must communicate to day chef if something needs attention. Enjoy pure food + drink is a new fast-casual concept in Mission Farms....

  2. Sous Chef/Kitchen Manager at The Grille at Park Place

    The Grille At Park Place is looking for an organized, clean, responsible sous chef/kitchen manager who possesses the skill set to assist in running a growing...

  3. Sous Chef/Line Cook at The Corner Restaurant

    As our Sous chef, you will report directly to the our Executive Chef. We are a busy little breakfast, lunch, brunch spot in the heart of Westport looking for a...

  4. Line Cook at Lidia's Kansas City

    Entry-level Line Cooks to highly experienced Sous Chefs! We are looking for passionate individuals to join our team at Lidia's Kansas City for all levels of the...

  5. SOUS CHEF - SOCIETY CLUB at Borgata Hotel Casino & Spa

    JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

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    1. Line Cook/Sous Chef

      Line cook job descriptionPrepares all the food items as directed in a sanitary and timely manner.He/she also follows recipes, controls, portion, and presentation specifications as set by the restaurant.A Line Cook also assumes 100% responsibility for quality of the products that is served.He/she is also responsible for performing other related duties as assigned by the manager.Following ...

    1. Sous Chef Asia at Royal Caribbean Cruises Ltd.

      Sous Chef Asia. Join our team as a Sous Chef Asia (CHWA). As a Sous Chef Asia (CHWA), you will be part of our exciting, multi-unit, high-volume shipboard...

    1. Sous Chef

      Sous Chef Executive Dining Kansas City Fortune 500 location!AMERICAN FOOD & VENDING CORPORATION, is one of the fastest growing, national providers of corporate dining and catering services, including many leading Fortune 500 companies. Currently we are seeking candidates for the position of Sous Chef for Executive Dining in Kansas City.The Sous Chef assists the Executive Chef and leads all ...

    1. SOUS CHEF - AMPHORA at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. SOus CHef

      Sous ChefUpscale Casual-Culinary LeaderAre you a Sous Chef that loves to use your talents to bring your culinary visions to life? If so, you could be just what our restaurant needs! Apply Today to become the Sous Chef for our location Kansas City, MO. Our company is committed to providing every guest with an exceptional dining experience every time they walk through our doors. Each dish on ...

    1. Lead Prep Cook at Spartan Shops

      Promptly communicates production shortages to Retail Operations Manager and Sous Chef. Works with Retail Operations Manager and Sous Chef on creating, refining,...

    1. Line Cook

      Job Title : Line Cook FLSA : Non-Exempt Department: Kitchen Revision Date : 03/2014 General Function : The person in this line cook position is third in command, with the head chef being first in command the sous chef being second. Primary role is to oversee the preparation, cooking, and presentation of meals in a specific station in a professional kitchen. Enforcing strict health ...

    1. Sous Chefs at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Senior Sous Chef

      SENIOR SOUS CHEF: (TO APPLY) http://sta.rw/1RXoKqhAre you a culinary professional with a true passion for food and cooking? Come join our team at the most renown hotel in Kansas City with 4 decades of history, creating exceptional experiences for the Kansas City community, taking care of national conventions, large sporting teams, grand social affairs and so much more. This is the perfect ...

    1. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Sous Chef

      Now is the time!!  My client is in the midst of opening new restaurants throughout the city and needs to strengthen their culinary management team in order to make it all work. They operate a local, full service, scratch kitchen focused on not only approachable mid-west fair, but creative dishes with flavors and techniques from around the globe.  This High Volume Kitchen is Requesting.... 2+ ...

    1. Sous Chefs- Orlando at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Sous Chefs

      Drunken Fish in Power & Light is looking for experienced Sous Chefs who are looking for an opportunity to work with Japanese cuisine and sushi. Individuals with experience in a variety of cuisines is plus, along with great knife skills. Other qualifications include:- Open availability- Available 30-40 hours a week- Reliable way to get to work ON TIME

    1. Chef Tournant at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

    1. Commis Chef 3 at Santa Barbara Beach & Golf Resort

      The Commis Chef 3 assists the Sous Chef in heavy production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room,...

    1. Sous Chef/Chef de Cuisine at Santa Barbara Beach & Golf Resort

      The Sous Chef/Chef de Cuisine is responsible for the day-to-day production of the kitchen. Benchmark’s company culture is central to our management philosophy....

    1. Commis Chef on call at Santa Barbara Beach & Golf Resort

      The Commis Chef assists the Sous Chef in heavy production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and...

      1. Junior Sous Chef at Disney Parks & Resorts

        Chef de Cuisine. Up to six (6) Chefs de Partie. At Disney Cruise Line , you can set sail on the job opportunity of a lifetime!...

      2. Chef De Partie at Disney Parks & Resorts

        Junior Sous Chef and Chef De Cuisine. Up to Four (4) Commis Chefs and Demi Chefs de Partie. At Disney Cruise Line , you can set sail on the job opportunity of a...

      3. Chef de Cuisine at Disney Parks & Resorts

        14-25 crew members made up of Commis Chef through Junior Sous Chef. At Disney Cruise Line , you can set sail on the job opportunity of a lifetime!...

      4. SOUS CHEF at Compass Group USA

        The Sous Chef usually reports directly to the Executive Chef or Chef. Sous Chef in West Plains, MO. You may work with the Executive Chef or Chef in developing...

      5. SOUS CHEF - IN ROOM DINING at Borgata Hotel Casino & Spa

        JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One