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restaurant manager in Kansas City

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  1. Restaurant Shift Manager at Papa John's

    Papa John’s has over 4,600 restaurants worldwide. Exciting things are happening at Papa John’s corporate restaurants....

  2. RESTAURANT ASSISTANT MANAGER at Hal Smith Restaurants

    2-3 years recent restaurant experience preferred. Complete training in all areas of restaurant. Assist in any areas of the restaurant when staffing constraints...

  3. Restaurant Manager at Stix Restaurant

    We are currently looking to fulfill the FOH Manager position for our Kansas City location located at. If you are interested in joining our family, please submit...

  4. Cook/Kitchen Manager at Pizzabella

    Pizzabella is a full service restaurant with a location at Mission Farms in Overland Park,KS and the Crossroads of Kansas City, MO....

  5. Restaurant Manager at Qdoba Mexican Eats

    Foster an epic place to work as a Restaurant Manager. Fly your flag and manage the overall operations of your Qdoba restaurant....

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    1. Cashier - Customer Service Sales Representative for Convenience Store

      Date: January 26, 2016 Title of job: Cashier - Customer Service Sales Representative for Convenience Store Company Name and Location: SM Trading Corporation dba. Fuel Expresso #3 23000 W 83rd Street Shawnee, Kansas 66227 Part time or Full Time: We are looking for Full & Part Time between the hours of 2 PM - 10 PM Must be able to work weekends Duties: You will be responsible for keeping your area and the store neat, clean well stocked and ready to serve our guests. You will operate a cash register at a convenience store with food, snacks ...

      PartTime Allowed
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      No Freelance
      No Telecommute

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    1. Restaurant Manager & Kitchen Managers - Full-Service Restaurant

      Popular and successful full-service fresh scratch kitchen restaurant group is growing quickly and looking for Restaurant Managers in KC whom want to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry. This immediate, exciting opportunity for the right Manager offers great training, great compensation & benefits, ...

    1. Restaurant Manager at Mr. Sushi

      SUSHI JAPANESE RESTAURANT*. Sushi is currently looking for a full-time manager to take charge of daily operations....

    1. Restaurant Manager & Culinary Manager - SPIN! Neapolitan Pizza

      Immediate FOH Manager, and Culinary Manager opportunities across the Kansas City Metro with the SPIN! Neapolitan Pizza group, a gourmet-casual, scratch kitchen pizza restaurant chain and one of the most successful and awarded growing brands in the Restaurant Industry! SPIN! Pizza is best known for its eclectic, affordable premium wines priced well below traditional restaurant prices and hand ...

    1. Restaurant Team Member - Crew (336 - 135th & Metcalf) at Chipotle Mexican Grill

      If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management...

    1. Restaurant Manager Needed in Kansas City

      This company is all about setting a high bar for food, service, and our teams. The idea is simple: Offer guests an inviting restaurant with high quality, handmade food at reasonable prices, while valuing everyone, (guests and associates alike) and treating them with respect. We are in need of a leader to help show these values by example, from the back of the house to the front!  This ...

    1. Taylor Truck Line Hiring Drivers at Taylor Truck Line Inc

      Assigned Fleet Manager. Our Pad Wrap customers are leaders in the field of retail store fixtures, cabinetry for schools and hospitals, exercise equipment,...

    1. Restaurant Assistant Manager

      Position Summary:Managers are responsible for the overall operations of a Kona Grill Restaurant; ensuring total guest satisfaction while increasing sales, profits, and brand awareness through excellent execution of operational standards and guidelines. Also optimizes profits by controlling food, beverage and labor costs.Duties and Responsibilities:Planning and organizing· Studies past sales ...

    1. Provision Master at NCLH Corporation

      Prior restaurant management experience may substitute for this educational requirement at an equivalent rate....

    1. Restaurant General Manager

      We are seeking General Managers for an innovative, quick casual restaurant group in the Kansas City Metro area. Recently this concept was ranked #1 in food quality and taste, service, cleanliness, and atmosphere AND Best Burger. These positions will be an integral part of the organization’s leadership and management team, which is expanding operations as you read!This is an ideal opportunity ...

    1. NEW ENGLAND - Management Opportunities - Culinary & Service at Seasons 52

      The manager is responsible for leading department-level restaurant operations; A minimum of 2 years, current, salaried management experience in a high- volume...

    1. Restaurant And Bar Manager

      Looking for experienced managers, no job hoppers, team focused ready to both learn and teach. High volume experience, nights and weekends are required. Westport location. 5 day work week, 45-50 hours. Onsite training, local KC company. This southern-inspired smokehouse combines our love of great beer with legendary BBQ. In addition, our menu features inspired meat-free options to satisfy ...

    1. Services at Air Force Reserve

      Restaurant, Hotels and Fitness Management – 11 credits. Maintain liaison with commanders and unit fitness managers on the Air Force Fitness Program....

    1. Restaurant Manager

      ABOUT USAn alternative to fast food, Zaxby’s offers fresh, prepared-at-order chicken fingers, wings, sandwiches and salads. The quick casual restaurant - based in Athens, Georgia - has boomed to more than 700 units in 16 Southeastern states (Alabama, Arkansas, Florida, Georgia, Indiana, Kentucky, Louisiana, Mississippi, Missouri, North Carolina, Ohio, South Carolina, Tennessee, Texas, Utah ...

    1. Restaurant General Manager at Potbelly Sandwich Works

      Minimum of at least 2 years as a General Manager in a restaurant or retail environment with P&L responsibility....

    1. Restaurant General Manager

      We are looking for self-motivated leaders to join our team and manage a $1+ million business, and every hour of every day will present you with new, exciting challenges.As a Restaurant General Manager at one of our franchise-owned BURGER KING® Restaurants, you will be an important member of the team who delivers our Customer Promise by managing human resource, operational and financial ...

    1. Dishwasher/Prep Cook, Server Assistant at Ted's Cafe Escondido

      Please visit the restaurant to interview in person:. Managers are interviewing applicants starting Friday, 1/22 from 9AM to 4PM....

    1. Restaurant Manager - LIberty, MO - Heartland

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our ...

    1. Server, To Go, Bartender at Ted's Cafe Escondido

      Please visit restaurant location at:. Managers are available from 9-5 M-F. Oklahoma's Best Mexican Restaurant is now hiring in Kansas City!...

    1. Restaurant Manager - Lenexa - Heartland

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates ...

    1. Server Assistant, Tortilla, Line Cook, Dishwasher at Ted's Cafe Escondido

      Managers are interviewing applicants starting Monday, 3/2/15. Please visit the restaurant to interview in person:....

    1. Restaurant Kitchen Manager

      The kitchen manager is responsible for all kitchen functions including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation ande cleanliness. KM is also responsible for the training of employees in connection with purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness.

    2. Assistant Restaurant Manager

      Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees, In addition, they assist the GM with inventory control and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The asst. manager reports to the general manager and the ...

    3. Restaurant General Manager

      The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The GM reports to the President.

    4. Restaurant Training Manager

       Trainer and coach - ability to be a strong trainer or coach to others on restaurant routines and systems, as well as how to effectively interact with customers and each other.  Management skills - excellent track record of coaching and training employees and effectively resolving employee relations issues. Ability to motivate a strong team, and set a positive and upbeat store environment.  ...

    5. Restaurant Assistant Manager

      Position Summary:Managers are responsible for the overall operations of a Kona Grill Restaurant; ensuring total guest satisfaction while increasing sales, profits, and brand awareness through excellent execution of operational standards and guidelines. Also optimizes profits by controlling food, beverage and labor costs.Duties and Responsibilities:Planning and organizingStudies past sales ...

    6. Restaurant General Manager-Uncle Buck's Grill

      POSITION SUMMARYWith minimal supervision, the General Manager is responsible for managing a single restaurant. This includes all facets of restaurant operations, front-of-the-house and back-of-the-house, in addition to managing P&L cost centers. The General Manager is the face of Bass Pro Shops in the community and is a key position in delivering the Bass Pro experience. POSITION ...

    7. Quick-Service Restaurant General Manager

      Looking for a high potential General Manager for one of the most successful Brands in the Quick-Service/Fast Food Restaurant Industry! Looking for a professional Restaurateur whom wants to help grow a concept and brand.This is an exciting opportunity for a high potential General Manager who is interested in moving to the next level. This exciting opportunity offers great training, great ...

    8. Restaurant Manager

      We are looking for Restaurant Manager candidates for a well known concept. This is a high volume concept that has very loyal customer base. If you are looking to upgrade your career with a company that is poised for explosive growth.....this is the position you have been waiting for!The ideal Manager candidate will come from restaurant management background with at least 2 years of restaurant ...

    9. Front of House-Restaurant Manager

      Know what it's like to be in the stadium on game day? Then you know what it's like to work at Buffalo Wild Wings. It's fun. It's fast-paced. We're at the top of our game - and we want to keep it that way. So we're constantly upping the ante, providing the ultimate experience for our fans. And, of course, it's our people that bring that experience to life. GAME DAY Our Front of House (FOH) ...

    10. Restaurant Manager

      Restaurant ManagerAmerica’s Fastest Growing ConceptDo you want to join the fastest expanding company in the United States as a Restaurant Manager and increase the success of one of our booming markets? We are seeking an experienced, personable and energetic Fast Casual Restaurant Manager to provide support to our daily operation in St. Joseph, MO. Look no further and come join one of America ...

      1. Catering Manager at Blind Box BBQ

        College preferred, restaurant experience necessary. This new Shawnee restaurant also offers an extensive whiskey menu and craft beer selection....

      2. Sales Manager in Training - MF at Sleep Train

        Sales Manager (Sales Manager in Training). SALES MANAGER IN TRAINING. Customer service, retail, retail management, retail sales, sales management, restaurant...

      3. Restaurant General Manager at Pickleman's Gourmet Cafe - Lawrence, KS

        Salaried manager may receive corporate training that will last 6 weeks. Lawrence’s favorite Sandwich Shop is looking for managers at our Downtown Location....

      4. Restaurant Manager / Supervisor at Denny's Restaurants

        RESTAURANT MANAGER BENEFITS:. NOW HIRING RESTAURANT MANAGER IN KANSAS CITY*. Manager Bonus Program. As a Restaurant Manager you will help provide leadership to...

      5. Restaurant Manager at PIcklemans Kansas City

        Pickleman’s is seeking a motivated General Manager in the Kansas City market. Restaurant management experience in the areas of food production, schedule writing...