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kitchen manager in Kansas City

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    1. Dishwasher/Utility - Kansas City Airport Marriott (15000A0B)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    3. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    4. Chinese Express Cook

      DEPARTMENT: Chinese Provides prompt, efficient and friendly customer service. Prepares various foods for the Chinese department and is responsible for food in hot and cold cases. Accountable and Reports to (Job Title): Store Director, Assistant Store Director; Managers Of ...

    5. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    6. Chinese Express Cook

      DEPARTMENT: Chinese Provides prompt, efficient and friendly customer service. Prepares various foods for the Chinese department and is responsible for food in hot and cold cases. Accountable and Reports to (Job Title): Store Director, Assistant Store Director; Managers Of ...

    7. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    8. Cook - Deli

      POSITION SUMMARY Responsible for various assigned work stations within the kitchen, which include, but not limited to, working with equipment such as, knives, steamers, sauté station, frying, ovens, braiser, steam kettle, char broiler, griddle, rotisserie, smokers, woks, ...

    9. COOK - Pizza Shop

      POSITION SUMMARY Responsible for various assigned work stations within the kitchen, which include, but not limited to, working with equipment such as, knives, steamers, sauté station, frying, ovens, braiser, steam kettle, char broiler, griddle, rotisserie, smokers, woks, ...

    10. Assistant Kitchen Manager

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Assists Department Manager to present the freshest most innovative and best quality products at a competitive retail price to customers. Accountable and Reports to (Job Title): Store ...

    11. Deep Cleaner - Kitchen/Dishroom

      Position Summary Primary focus will be on facilitating through the Executive Steward/Chef the overseeing of the daily operation of all kitchen, service pantry, ware washing, silver, china and glassware. Duties and Responsibilities Adhere to established department and ...

    12. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    13. Delicatessen Clerk

      DEPARTMENT: Delicatessen Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Runs the department registers and receives payment, makes change, etc., where applicable. Accountable and ...

    14. Cook-Second - Kansas City Airport Marriott (15000A0A)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    15. Server - Kansas City Airport Marriott (150009ZY)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    16. COOK - Pizza Shop

      POSITION SUMMARY Responsible for various assigned work stations within the kitchen, which include, but not limited to, working with equipment such as, knives, steamers, sauté station, frying, ovens, braiser, steam kettle, char broiler, griddle, rotisserie, smokers, woks, ...

    17. Sous Chef

      POSITION SUMMARY Providedirectandgeneralsupervisiontoculinaryteam inassignedoutletonassignedshifttoensurequalityfoodpreparation and guestsatisfactionwhilesupporting Pinnacle's vision,mission andvalues. SUPERVISORY Position reportstoArea Chef, Chef deCuisine. ...

    18. Restaurant Assistant General Manager Needed for a Brand New Location

      A trendy and growing restaurant group is seeking a talented ASSISTANT GENERAL MANAGER for one of their NEW locations located in one of Kansas City's best neighborhoods! Recognized as one of KC’s most well-respected restaurant groups this company's passion is to pair ...

    19. Cook - Buffet

      POSITION SUMMARY Responsible for various assigned work stations within the kitchen, which include, but not limited to, working with equipment such as, knives, steamers, sauté station, frying, ovens, braiser, steam kettle, char broiler, griddle, rotisserie, smokers, woks, ...

    20. Deep Cleaner - Kitchen/Dishroom

      Position Summary Primary focus will be on facilitating through the Executive Steward/Chef the overseeing of the daily operation of all kitchen, service pantry, ware washing, silver, china and glassware. Duties and Responsibilities Adhere to established department and ...

    21. Food Court Pay Station Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt and friendly service to customers and assist them when necessary. Operates cash register, replenishes supplies, and assists with cleaning tables. Accountable and Reports to (Job Title): Store Director, Assistant Store Director; ...

    22. Lead Cook - Buffet

      POSITION SUMMARY Assist Sous Chef and or Chef de Cuisine in providing general leadership, direction and training to the departmental culinary team. Assist in organizing, prioritizing and assigning workload to ensure that production and service run smoothly. Also assist the ...

    23. Utility Mechanic - hvac, boiler, refrig - Work in Antarctica Now!

      PAE is a leader in providing worldwide solutions for base operations, logistics, construction, airfield operations, and personnel placement. PAE is currently seeking a Utility Mechanic to support an exciting mission in support of the National Science Foundation's Antarctic ...

    24. Food Service Specialist

        Purpose Works under the supervision of the Food Service Manager.  This position is responsible in cooperation with other kitchen staff for meal and snack preparation and maintaining the kitchen. Essential Responsibilities • Prepare meals and snacks according to assigned ...