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kitchen manager in Kansas City

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    1. Executive Chef

      Manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant(s), banquet functions, and room service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, ...

    2. Bartender

      DEPARTMENT: Hy-Vee's Kitchen Provide friendly, attentive, and timely service to create an exceptional experience for all guests. Monitors bar inventory and takes appropriate action. Accountable and Reports to (Job Title): Bar Manager Positions that Report to you (Job Title ...

    3. General Manager of Upscale Concept

      We are searching for a dynamic General Manager with a passion for delivering a top quality product for an upscale concept in south Overland Park This is a position that requires cheerful guest interaction with the ability to manage a busy top-notch open kitchen, catering, ...

    4. Supervisor-Kitchen - Overland Park Marriott (140021TN)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. BOH Opportunities with Trendy KC Restaurant Group

      Our firm is representing a trendy and booming restaurant group who is seeking a talented Sous Chef and Assistant Kitchen Manager for one of their Kansas City locations!   Recognized as one of KC’s most well-respected restaurant groups this company's passion is to pair ...

    6. Trendy KC Restaurant Group Hiring Restaurant Manager

      Our firm is representing a trendy and booming restaurant group who is seeking a talented RESTAURANT MANAGER for one of their NEW concepts located in one of Kansas City's best neighborhoods!   Recognized as one of KC’s most well-respected restaurant groups this company's ...

    7. Kitchen Manager

      Full service, upscale Kansas City icon is seeking an AGM - Kitchen Manager to join our local restaurant group! Our first restaurant opened over 50 years ago and was voted "Most Popular Restaurant in Kansas City" by the 2011 prestigious Zagat's Survey of America's Best ...

    8. Catering Sales Manager

      Full service, upscale Kansas City icon is seeking an experienced Catering Manager to join our local restaurant group! Must be passionate about catering and experienced with high volume catering and catering large events. Our first restaurant opened over 50 years ago and was ...

    9. Assistant Manager

      Full service, upscale Kansas City icon is seeking an AGM- Fast Track General Manager to join our local restaurant group! Our first restaurant opened over 50 years ago and was voted "Most Popular Restaurant in Kansas City" by the 2011 prestigious Zagat's Survey of America's ...

    10. Line Cook

      DEPARTMENT: Kitchen The person in this line cook position is third in command, with the head chef being first in command the sous chef being second. Primary role is to oversee the preparation, cooking, and presentation of meals in a specific station in a professional ...

    11. Delicatessen Clerk

      DEPARTMENT: Delicatessen Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Runs the department registers and receives payment, makes change, etc., where applicable. Accountable and ...

    12. 801 Restaurant Group - Chef

      801 Restaurant Group, an iconic restaurant company with eight locations across the Midwest, is seeking Chef Candidates.  We are preparing to grow in to other markets - Denver, Colorado and St. Louis, Missouri. 801 Group Managers are tasked with responsibility for overall ...

    13. RESTAURANT MANAGER

        Zio's Italian Kitchen is a fast paced, high volume, casual dining restaurant concept serving authentic Italian cuisine in a comfortable, open-kitchen setting. We have 21 locations in six states. We are seeking high energy, hands-on, self starters, with a passion for ...

    14. RESTAURANT MANAGER

        Zio's Italian Kitchen is a fast paced, high volume, casual dining restaurant concept serving authentic Italian cuisine in a comfortable, open-kitchen setting. We have 21 locations in six states. We are seeking high energy, hands-on, self starters, with a passion for ...

    15. Hospitality Manager for Hooters

      Hooters of America, LLC is looking for a Restaurant Hospitality Manager.   Does a fast-paced, relationship-building management style appeal to you? If so, consider this: Manage a Hooters restaurant! With an increasing demand for places to hang out to watch sports, have an ...

    16. Engineer II - Kansas City Airport Marriott (140020UH)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    17. Dishwasher

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Ensures the cleanliness of kitchen equipment, dishes, utensils, etc. Accountable and Reports to (Job Title): Store Director, Assistant Store Director; Managers GM, Perishables, and Store ...

    18. Assistant Deli Manager

      We are looking for an assistant manager that has experience in restaurant/hospitality. We need a responsible person that is used to being in charge of day to day operations as well as having the ability to manage seven to eight people at one time. This job is fast paced and ...

    19. Facility Maintenance Engineer II - Overland Park Marriott (14001PQB)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    20. 801 Restaurant Group - Sous Chef's

      801 Restaurant Group, an iconic restaurant company with eight locations across the Midwest, is seeking Sous Chef candidates 801 Group Managers are tasked with responsibility for overall quality, guest service and profitability of the restaurant in both the front of the ...

    21. Food Court Pay Station Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt and friendly service to customers and assist them when necessary. Operates cash register, replenishes supplies, and assists with cleaning tables. Accountable and Reports to (Job Title): Store Director, Assistant Store Director; ...

    22. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    23. Customer Service Associate (On Call) - POS-14119

      The Customer Service Associate will be based in Kansas City, MO. The right candidate will be an integral part of our talented team, supporting our continued growth. Responsibilities:  Stocking the coffee area with coffee supplies  Making coffee first thing in the ...

    24. Dishwasher/Utility - Overland Park Marriott (14001B2U)

      The Overland Park Marriott, located at 10800 Metcalf Avenue, Overland Park, KS 66210 is currently hiring a Dishwasher/Utility. Responsibilities include: Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute