eBay Classifieds » All ads » Jobs » 

food science in Kansas City

(1-4 of 4 ads)
View as:
Categories
  1. Chef/Kitchen Manager at Stuey McBrews

    Estimate food requirements and food/labor costs. Plan and direct food preparation and culinary activities....

  2. Intern -Coop - Product Performance Evaluation at L'Oreal USA

    Current BS or Master's student in Food Science, Sensory Science or related field. Co-op position - Associate Scientist....

  3. Operating Room Specialist (68D) at U.S. Army

    Interest in chemistry, biology, psychology, general science and algebra. Total compensation includes housing, medical, food, special pay, and vacation time....

  4. Psychological Operations Specialist (37F) at U.S. Army

    Kraft Foods Global, Inc. College-level aptitude in the social sciences. Total compensation includes housing, medical, food, special pay, and vacation time....

  5. School Liaison at AARP

    Bachelor's degree in Social Sciences, Communications, Education, or related field, or equivalent experience....

    Ads
    1. Operations Intern - Multiple Locations

      In this paid summer internship, it's your job to manage and meet daily production goals and use your educational background to improve processes and lead projects. Our U.S. locations include: Arizona (Tempe); California (Fullerton); Missouri (Carthage, Clinton, Monett, Mt. Vernon); Pennsylvania (Shippensburg); Texas (Stephenville); Utah (Logan, Smithfield); and Wisconsin (Green Bay, Richland ...

    1. Summer Field Crew at Kemin Industries, Inc.

      Kemin is an international life sciences company providing a broad range of nutritional ingredients to the food, feed, dietary supplement and pet food markets...

    1. Production Supervisor (Team Advisor - All Locations) - Dairy Industry

      As a Team Advisor, you're a leader from the moment you walk in the door. In this role you will lead a team, manage and meet daily goals and use your professional and educational background to improve processes. Our U.S. locations include Arizona (Tempe); California (Fullerton); Missouri (Carthage, Clinton, Monett, Mt. Vernon); Pennsylvania (Shippensburg); Texas (Stephenville); Utah ...

    1. R&D Scientist (m/f) - USA at ROMER LABS

      This position requires a Bachelors’ degree in Biology, Microbiology, Food Science or related field plus 1-3 years of related experience....

    1. Quality Assurance Manager

      Quality Assurance ManagerNational Leader in Food ProcessingLocated Near: Easton, MoDescription The Quality Assurance Manager will be responsible for delivering food safety including maintaining all regulatory policies and proceduresResponsibilities·         Communicate and train direct reports on written policies and procedures·         Review all GMP’s, SQF and Food Safety Policies·         ...

    1. Post-Doctoral Scientist: Ecosystems at Environmental Defense Fund

      These workshops will identify key science questions related to:. Agronomy and crop production, soil chemistry & microbiology, plant science, biogeochemical...

    1. Industrial Maintenance Technician

      Flowers Baking Co. of Lenexa, LLC is looking for talented, motivated individuals to fill multiple Maintenance Technician positions. The bakery is a subsidiary of Flowers Foods, one of the top packaged bakery food companies in the U.S. Flowers’ brands include Nature’s Own (the #1 bread brand in the U.S.), Wonder, Tastykake, Cobblestone Bread Co., and Sunbeam.Flowers offers a competitive ...

    1. Quality Control Chemist at The Richmond Group USA

      Bachelor’s degree in Food Science, Chemistry, or Biology (or related discipline). So if you are an experienced food science professional, with a proven track...

    1. Microscopist at EMSL

      Associates or Bachelors Degree in a Life Science:. Geology, Microbiology, Biology, Environmental Science, and/or Chemistry background is a plus but not required...

    1. Quality Specialist - Batch Audit at Nestle Nutrition

      Bachelor of Science Degree in Food Science, Biology, Chemistry, Biochemistry or related field. Experience in regulated food, drug, or medical device...

    1. Plasma Center Operations Manager - Oklahoma City, OK at Grifols: US

      Bachelor's degree or equivalent, preferably in Management, Business, Nursing, Finance, or science related field (unless waived by Senior Leadership)....

    1. Key Account Manager - Poultry at DSM

      Understand decision making process within Tyson Foods. Primary lead for all activities involving Tyson Foods....

    1. Retail Market Manager - Northern Illinois at FMC Corporation

      Bachelor of Science degree with major in Weed Science, Agronomy, Pest Management, Ag Economics or related field....

    1. Child Care Food Program Specialist at Community Coordinated Care for Children (4C)

      Graduation from an accredited four-year college or university with a Bachelor’s Degree in Food Science and Human Nutrition, Education, Social Work, Business...

      1. Liquid Process Specialist at Barry Callebaut

        Diploma Degree in Engineering, Food Science or similar. 3+ years of experience in a production environment including food manufacturing methods, process...

      2. Food Safety Auditor-COLORADO at Underwriters Laboratories

        University degree in a science curriculum or a Bachelor’s degree in a non- science curriculum plus generally two years of food protection experience, or an...

      3. Process Research Scientist - WA at Gregg Greven & Associates

        Bachelor’s degree in food science, nutrition, biochemistry, chemistry or related field is required; Process Research Scientist....

      4. Food Technology Research Assistant / Senior Research Assistant - Friedman School of Nutrition at TUFTS University

        Masters degree in Food Process Engineering, Nutrition, or Food Science. Must have working knowledge of food process engineering, nutrition, and food science....

      5. Microbiology Technician at SANDRIDGE Food Corporation

        Minimum of a bachelor’s degree in Microbiology, Food Microbiology, Food. Science or related field. Responsible for the safety of the foods we make and...