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chef in Kansas City

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Gaucho Chef ( Churrasqueiro I). Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef,...

  2. Line Cook at Brewbakers Bar and Grill

    Must be proficient in all kitchen stations Weekend availability a must High standards of cleanliness and safety standards Must be able to follow all procedures...

  3. Kitchen Manager/Chef- BBQ at Blind Box BBQ

    Blind Box BBQ is a modern take on the classic Kansas City Barbeque. Our modern, relaxed interior seats 130 guests and is completely customized. This new

  4. Hibachi Chef at Mr. Sushi

    Mr. Sushi Japanese Restaurant specializes in delicious fresh sushi and hibachi-style dining, coupled with a fun environment and excellent service. We pride...

  5. Cruise Ship Butcher at CTI Group

    Ensures the cleaning of the Butcher Shop and Thawing Rooms as per the Executive Chef schedule, exercising proper methods to minimize equipment damages....

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    1. SOus CHef

      Sous ChefUpscale Casual-Culinary LeaderAre you a Sous Chef that loves to use your talents to bring your culinary visions to life? If so, you could be just what our restaurant needs! Apply Today to become the Sous Chef for our location Kansas City, MO. Our company is committed to providing every guest with an exceptional dining experience every time they walk through our doors. Each dish on ...

    1. Sous Chefs at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Director of CATERING

      Director of Catering American Dining Creations, one of the largest privately-held corporate culinary and catering service providers in the United States, is currently hiring for the position of Director of Catering. The position is for a Fortune 500 Corporate Headquarters' and will serve as the events leader and work closely with account management team.RESPONSIBILITIES Will set the overall ...

    1. Executive Chef at American Cruise Lines

      This is a hands on working Chef position. Minimum 3 years Executive Chef in full service resort, hotel or cruise ship....

    1. Pantry/Production Cook F/T!

      Lead Pantry /Production Cook F/T! 1st shift Executive Dining American DIning Creations, a national dining and catering and company, is growing in Kansas City and is now hiring for a full time position as a Lead Pantry /Production Cook. This full time position works Monday through Friday, 1st shift. Job overview and requirements for the Pantry Production Cook includes: Assist Chef with all ...

    1. SOUS CHEF - BUFFET at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Cooks/Prep Cook/Line Cook

      Are you and experienced Cook, Line Cook, or Prep Cook? Need extra cash?? Looking for a permanent position??If you answered YES to any of those questions then Apprentice Personnel has immediate opening for you!Apprentice Personnel is currently hiring for "Experienced" cooks and prep cooks to work local banquets, conventions, and other events.We service the entire metro area, both the Kansas ...

    1. Agile Coach at Diverse Lynx

      Purpose and Primary Objectives: Provide consulting, coaching and training on Agile & DevOps to CLIENT customers Contribute to the growth of CLIENT' Process

    1. Executive Chef - High Volume Casual Restaurant

      *Executive Chef - Kansas CityImmediate opportunity for a skilled Executive Chef with one of the most exciting restaurants in the city, and a top-rated concept in the region! Looking for a professional Executive Chef or Kitchen Manager whom wants to be part of a high energy dining experience with a high volume restaurant chain. This exciting opportunity for the right Executive Chef offers ...

    1. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Catering Events Manager

      Catering ManagerAmerican Dining Creations, one of the largest privately-held corporate culinary and refreshment service providers in the United States, is currently hiring for a Catering Manager! This Catering Manager position is for a Fortune 500 Corporate Headquarters' and will serve as the events leader and work closely with account management teamRESPONSIBILITIES Will set the overall ...

    1. DevOps Consultant at CloudBees

      Familiarity with Maven, Git, Gradle, Groovy, Chef. CloudBees is looking for a Lead Consultant to join the CloudBees Global Services organization....

    1. Assistant Manager- Education Dining Services

      Assistant Manager Education Dining ServicesAmerican Dining Creations is proud to be one of the fastest growing Campus dining and catering companies in the United States. We are proud to be servicing local vibrant School dining services in Kansas City, and we are currently seeking candidates for the position of Assistant Manager -Education Dining Services. As the Assistant Manager , you are ...

    1. Sous Chefs- Orlando at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Full Time Position: Customer Service Representative - Immediate Hire

      We have 10 immediate start positions to fill!Customer Service Representative Job Purpose: Attracts and Serves customers by providing product and service information at events and promotions.  Customer Service Representative Job Duties:•Attracts potential customers by answering product and service questions; suggesting information about products and services.•Opens customer accounts by ...

    1. Solution Architect - Alliances at CloudBees

      Familiarity with DevOps and toolchain associated with it, such as Jenkins, Chef, Puppet and other deployment automation technologies....

    1. Executive Chef - High Volume Casual Restaurant

      *Executive Chef - Kansas City, KSImmediate opportunity for a skilled Executive Chef with one of the most exciting restaurants in the city, and a top-rated concept in the region! Looking for a professional Executive Chef whom wants to be part of a high energy dining experience with a high volume restaurant chain. This exciting opportunity for the right Executive Chef offers great training, ...

    1. Culinary Director at Sagora Senior Living

      2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. The Brennity at Vero Beach....

    1. Executive Chef: Experienced Executive Chef Needed

      Our client is seeking an experienced Executive Chef/Senior Kitchen Manager for their family-fun themed Kansas City restaurant. This is a great opportunity for the right candidate. Please apply today with your resume to get the interview process started. Our client is eager to have an experienced Executive Chef join their team immediately!Essential Duties and Responsibilities:Responsible for ...

    1. Food and Beverage Manager - Shipboard at Princess Cruises

      Discusses usage options with the Food and Beverage Director and Executive Chef (without Hotel Inventory Manager on the PA and OP). We respect our team....

    1. Line Cook

      Job Title : Line Cook FLSA : Non-Exempt Department: Kitchen Revision Date : 03/2014 General Function : The person in this line cook position is third in command, with the head chef being first in command the sous chef being second. Primary role is to oversee the preparation, cooking, and presentation of meals in a specific station in a professional kitchen. Enforcing strict health ...

    2. Cooks/Prep Cook/Line Cook

      Are you and experienced Cook, Line Cook, or Prep Cook? Need extra cash?? Looking for a permanent position??If you answered YES to any of those questions then Apprentice Personnel has immediate opening for you!Apprentice Personnel is currently hiring for "Experienced" cooks and prep cooks to work local banquets, conventions, and other events.We service the entire metro area, both the Kansas ...

    3. Senior Sous Chef

      SENIOR SOUS CHEF: (TO APPLY) http://sta.rw/1RXoKqhAre you a culinary professional with a true passion for food and cooking? Come join our team at the most renown hotel in Kansas City with 4 decades of history, creating exceptional experiences for the Kansas City community, taking care of national conventions, large sporting teams, grand social affairs and so much more. This is the perfect ...

    4. Sous Chef

      Now is the time!!  My client is in the midst of opening new restaurants throughout the city and needs to strengthen their culinary management team in order to make it all work. They operate a local, full service, scratch kitchen focused on not only approachable mid-west fair, but creative dishes with flavors and techniques from around the globe.  This High Volume Kitchen is Requesting.... 2+ ...

    5. Sous Chefs

      Drunken Fish in Power & Light is looking for experienced Sous Chefs who are looking for an opportunity to work with Japanese cuisine and sushi. Individuals with experience in a variety of cuisines is plus, along with great knife skills. Other qualifications include:- Open availability- Available 30-40 hours a week- Reliable way to get to work ON TIME

    6. CI / CD System Engineer

      Overview: Continuous Integration and Continuous Delivery (CI/CD) System Engineer with a proven track record in implementing scalable CI/CD solutions.The CI/CD System Engineer will develop, enhance and support automated tools that provide source code management and system configuration management for a number of large scale Java applications at the USDA in Kansas City, Missouri.In this role ...

    7. Line Cook

      Job Title : Line Cook FLSA : Non-Exempt Department: Kitchen Revision Date : 03/2014 General Function : The person in this line cook position is third in command, with the head chef being first in command the sous chef being second. Primary role is to oversee the preparation, cooking, and presentation of meals in a specific station in a professional kitchen. Enforcing strict health ...

    8. Cloud Automation Engineer / Sr System Administrator

      Overview: Automation System Engineer with a proven track record in implementing scalable automated solutions.The System Automation Engineer will develop, enhance and support automated tools that provide source code management and system configuration management for a number of large scale Java applications at the USDA in Kansas City, Missouri.The Automation System Engineer will support ...

    9. Foodservice Brokerage Sales

      The distributor / operator food service sales person is responsible for collecting data and achieving objectives assigned by management.  The sale person is responsible for penetrating existing customer base by increasing sales through both phone and live calls.Experience required - 2- years of either Chef / Food experience or Sales experienceJob is a Salary based position with opportunity ...

    10. Uniform Room Attendant

      Uniform Room Attendant - While thousands of companies turn to Cintas for the best in uniform rental, some of the biggest names in the lodging and hospitality, transportation and entertainment industries partner with Cintas to deliver the look they want through uniform sales. Cintas National Account Sales Division designers outfit a broad range of customers with uniforms that meet their unique ...

      1. Cruise Ship Assistant Baker at CTI Group

        Will work with the Head Baker or Pastry Chef in the Bakery Dept or Specialty Pastry and can change from time to time for training purposes....

      2. IRD Order Taker/Cashier at The Joule Dallas

        The Joule in Downtown Dallas is looking for exceptional candidates to join our growing team! We are creating the most exciting hospitality experience in the

      3. Cook Teppanyaki at NCLH Corporation

        The Teppanyaki Cook ensures a successful link between the Chef Tournant and the area of responsibility. He/she is responsible for documenting and communicating...

      4. Technical Lead at Soft Tech Consulting, Inc.

        E xperience deploying and configuring services using infrastructure as a service (IaaS) providers (e.g., Amazon Web Services, Microsoft Azure), configuring and...

      5. Big Data Architect at Howard Systems International

        Knowledge of Chef scripting, Docker containers. HSI seeks a full time Big Data Architect in Morris Plains, NJ....