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  1. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Provide knowledgeable oversight for all food production including menu-planning, purchasing, cost...

  2. Bistro Cook/Server at Concord Hospitality

    Monitor food quality while preparing food and throughout the day utilizing the HACCP forms and production charts....

  3. PS Medallion Consultant - PS Assoc Consultant III at NCR

    With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions daily across retail, financial, travel, hospitality, telecom...

  4. Cruise Program Administrator at Royal Caribbean Cruises Ltd.

    In addition to other requirements, potential candidates must have a minimum of 2 - 3 years experience in an administrative position in the hospitality/ cruise...

  5. Finance Analyst at NCR

    Perform tests for patches and upgrades to ensure the quality of changes prior to moving them to production....

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    1. Restaurant Manager / Leader Lawrence KS

      JOB SUMMARYMaintains high standards of ethics and provides leadership, direction, and opportunity to the True Blue Crew to ensure that every guest who chooses Culver’s® leaves happy.Applicant must be able to recreate culture and uphold the extremely high standards the business demands. ESSENTIAL FUNCTIONSRuns shifts effectively with daily deployment sheet to ensure quality products, excellent ...

    1. Junior Sous Chef at Disney Parks & Resorts

      Together with the Chef De Cuisine, maintain food quality standards during storage, production and service. Understand, monitor and ensure opening and closing...

    1. Restaurant Manager

      Restaurant Manager Upscale American Restaurant and BarDon’t miss this Restaurant Manager opportunity in an Upscale American Restaurant and Bar Concept with roots in the heartland.  Apply Today for our location in Kansas City, MO. If you happen to share our entrepreneurial spirit and an ambition for growth with an eye towards upscale patio-style dining, apply today. Life is too short to stay ...

    1. Chef De Partie at Disney Parks & Resorts

      Establish food quality standards during storage, production and service. Understand, monitor and ensure opening and closing procedures for assigned production...

    1. Assistant Manager

       People are the Heart of Kona Grill, so it’s important for us to find passionate individuals to join our family. Whether we’re cooking a meal, serving a guest or helping each other, we see every moment as an opportunity to show our excitement and purpose. We offer careers, not just jobs, so we are looking for spirited and passionate people to engage in our training program to learn and grow ...

    1. Show Control Technician Shipwide at Disney Parks & Resorts

      Disney Cruise Line has established itself as a world-renowned leader in hospitality and entertainment, and has been recognized as the top cruise line for...

    1. Kitchen Manager

      Kitchen ManagerCasual Theme-Growing IndustryIf you are a Kitchen Manager committed to operational and culinary excellence, with a passion for guest service and excited by the possibility of future growth with our company, then this is the opportunity for you! Apply Today for our location in Kansas City, MO. Our Company has only one mission on our mind: To bring our guest outstanding beer, ...

    1. Chef de Cuisine at Disney Parks & Resorts

      Responsibilities include buffet, a la carte, production and/or line service. Monitor production and service levels daily by interacting with guests and crew....

    1. Executive Kitchen Manager

      Executive Kitchen ManagerCasual Theme-Growing IndustryOur Company is searching an Executive Kitchen Manager who’s team-oriented, highly professional and qualified to develop other individuals, while managing a revenue-driven, high-energy environment. If you’re seeking a company with unlimited growth potential then you want to become the Executive Kitchen Manager of this dynamic concept! Apply ...

    1. Automation Operator at Disney Parks & Resorts

      Disney Cruise Line has established itself as a world-renowned leader in hospitality and entertainment, and has been recognized as the top cruise line for...

    1. Lead - Commissary Production  - Lenexa, KS – Day Shift - Sun/Thurs.

      Lead - Commissary Production - Lenexa, KS – Day ShiftTreat America Food Services, a privately-held company with a history of service and reputation for quality, is one of the fastest growing food service management companies in the United States. We are proud of our commitment to serving the companies and institutions that drive our local economies and employ our friends and neighbors.The ...

    1. University Relations / Campus Recruitment Leader at NCR

      Tracks and maintains metrics as needed, to include candidate status, cycle time and production ratios....

    1. General Manager (Fast Track)

      Us Beef Corporation dba Arby'sGM’s play a key role in the success of our company. Employees, who have been selected for the U.S. Beef Corporation management team, have demonstrated leadership and possess the qualities that are necessary to inspire other team members to carry out their duties to the best of their abilities. Managers have the overall responsibility of the daily operation of the ...

    1. Manufacturing Engineer II at NCR

      Facilities layout for warehouse, production floor. Process development and documentation for production areas....

    1. Restaurant Manager

      Restaurant ManagerFast Casual- Unlimited Growth PotentialOur company is in search of a passionate, ambitious and experienced Restaurant Manager who shares our enthusiasm for outstanding food quality and service excellence. For over 10 years we’ve been making our mark on the fast casual industry by serving up delicious signature chicken with a side of southern hospitality. You can always count ...

    1. Buyer at NCR

      NCR’s assisted- and self-service solutions and comprehensive support services address the needs of retail, financial, travel, healthcare, hospitality,...

    1. Regional Sushi Bar Supervisor

      This position can be located out of Kansas City, MO or Kansas City, KS.  Hissho Sushi is a rapidly-growing multi-million dollar national company providing prepared meal solutions to upscale supermarkets and institutional food service organizations. Hissho currently services over 800 locations in 42 states and is adding new locations each year. Hissho's vision for success is to rise above the ...

    1. Hotel Director at Royal Caribbean Cruises Ltd.

      This includes strategic planning, resource allocation, manpower modeling, leadership techniques and production methods....

    1. Dishwasher - Tiffany Springs

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work done by the ...

    1. Assistant Director of Dining Services at Erickson Living

      Effectively utilizes computer programs required by the Dining Department including HR, finance and food production systems....

    1. Grill Cook - Tiffany Springs

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities ...

    2. Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    3. Dishwasher

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work done by the ...

    4. Dishwasher

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work done by the ...

    5. Restaurant Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    6. Grill Cook

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities ...

    7. Restaurant Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    8. School Cook

      All Around Child, A Reggio Emilia inspired school in Overland Park, KS is seeking a Cook for our single person, school kitchen. The cook will prep and cook meals and snacks in our professional kitchen and present them to our classrooms per a set schedule.  Schedule:  Monday through Friday 7:30 am - 4:30pmResponsibilities:Prepare all served foodFollow an established 4 week menuPlace weekly ...

    9. Housekeeping Floor Supervisor

      Supervise department functions on assigned floor of hotelEnsure adherence to guest services standards within established departmental policies and procedures.Provide a positive, empowering, and productive work environment through setting an example and consistency of daily work habits and standards.Maintain all departmental assets including equipment repairs and maintenanceInstruct new hires ...

    10. FOH Restaurant Manager

      Restaurant ManagerUpscale Casual-Industry LeaderWe are a contemporary American dining icon searching for a Restaurant Manager; hospitable, intense and professional. If this sounds like you, please continue reading! Apply Today for our location in Kansas City, MO. It is essential our Restaurant Manager pays extremely close attention to every minute detail contributing to the delivery of ...

      1. Manufacturing Supervisor at NCR

        Coordinates pre-press activity with production needs; Responsible for managing routine tasks through team leaders on the production floor/warehouse....

      2. Oracle - R12 Financials Consultant (Project-Grants Experience a Plus) at Zanett

        The candidate must have full life cycle implementation methodology experience from requirements definition, business process mapping, reporting, through...

      3. Associate Product Manager at NCR

        Own the product lifecycle for your products from being an internal and external SME, gathering requirements, planning work, through production, release and...

      4. Site Manager at Royal Caribbean Cruises Ltd.

        This includes strategic planning, resource allocation, manpower modeling, leadership techniques and production methods....

      5. Sales - Special Events Production Company at Wizard Studios

        Production, Operations, and Finance. BA/BS in Hospitality or a related field. The primary responsibility for this position is to sell the company's services to...