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  1. Regional Commercial Sales Manager at SCHENDEL PEST SERVICES

    Experience in successful selling to food production, medical, high-end hospitality, and warehouse/distribution is ideal....

  2. Culinary Manager at Drunken Fish Sushi Restaurant & Lounge

    Food Preparation and Production*. Maintain a working knowledge of all recipes, products and production procedures....

  3. General Manager -- Restaurant at Treat America

    Responsible for hiring and developing hospitality focused team. Bachelor's degree in Management or Hospitality Management preferred....

  4. Supervisor, Spectator's Restaurant at Starwood Hotels and Resorts Worldwide Inc

    15% Assist in the completion of reports on production and necessary requisitions. Due to the cyclical nature of the hospitality industry, employees may be...

  5. Chef Manager at Treat America Food Services

    Trains team in tasks related to food production, storage, and service. Ability to maintain production as required by menus, recipes, and work schedules....

    Ads
    1. Gourmet Coffee (Barista) Supervisor - Marriott Hotels (150013UG)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. Overland Park Marriott, located at 10800 Metcalf Avenue, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Kitchen Manager

       Proficient in fast paced line cooking with ability to navigate and direct other employees during high volume to ensure quality of product within restaurant time standards.Head Chef is responsible for management of labor, including hiring and properly scheduling dependent upon needs for particular shift; food cost, including portion control, waste management, and proper ordering and inventory ...

    3. Restaurant Assistant Manager

      We are looking for self-motivated leaders to join our team and manage a $1+ million business, and every hour of every day will present you with new, exciting challenges.As a Restaurant Assistant Manager at one of our franchise-owned BURGER KING® Restaurants, you will be an important member of the team who delivers our Customer Promise by managing human resource, operational and financial ...

    4. Just starting Restaurant Mgt Career? - Great Place to hone skills

      Bright, enthusiastic store managers needed ! Fabulous quality of life benefits -- 40 hour work week -- no late nights! If you are a high energy - hands on manager who knows how to motivate and lead a team while managing profit and operations, then this is a great fit for you. Fast food experience a plus. The Store Manager is responsible for meeting monthly, quarterly, or annual sales, ...

    5. Kitchen Team Member

      Day Time Kitchen Team Member/Evening Kitchen Team Member - Must Be 18 This position is all about preparing the best fast food in the country.  Learn to prepare and assemble salads, prepare and cook chicken, and assemble the final products for serving to our customers.  At Chick-fil-A, the team member role is more than just a job, it's an opportunity. In addition to working directly for an ...

    6. Food Service Specialist

       PURPOSE Works under the supervision of the Food Service Manager.  This position is responsible in cooperation with other kitchen staff for meal and snack preparation and maintaining the kitchen. This is a full-time position Tuesday – Saturday 10:30 AM – 6:30 PM. SANCTUARY MODEL The Cornerstones of Care Family of Agencies is committed to the Sanctuary Model, a comprehensive trauma-informed ...

    7. Exclusive Private Club Restaurant Sous Chef

      Immediate opening for a Sous Chef with one of the leaders in the Fine Dining Private Club Industry! Looking for a professional Sous Chef whom wants to be part of a premier upscale experience, with an award-winning club in Kansas City. This exciting opportunity for the right Sous Chef candidate offers great training, great compensation & benefits, and much more! With a scratch kitchen concept ...

    8. Assistant Water Resort Director

      Plan and manage the multiple operational areas of the water resort to achieve customer (guests, associates, and owners) satisfaction and quality service while meeting/exceeding financial goals. The major areas of responsibility/management in the water resort include aquatics, arcade, gift shop, food and beverage, maintenance and front desk. Position is responsible for short and long-term ...

    9. Laundry Attendant - Courtyard Kansas City Airport (150011XP)

      The Courtyard Kansas City Airport, located at 7901 N. Tiffany Spring Pkway., Kansas City, MO 64153 is currently hiring a Laundry Attendant. Responsibilities include: Operate and monitor washing, dry cleaning, and drying machinery, including adding chemicals and cleaning lint traps. Identify stained or damaged items and determine status for repair, spot treatment, rewash, or discard. Inspect ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Laundry Attendant - Courtyard Kansas City Airport (150011XK)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Courtyard Kansas City Airport, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    11. Hourly Associates

      ALL POSITIONS   Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival. Interacts with each Guest and Associates in a courteous, cordial and professional manner. Verbally communicates effectively to a diverse base of Guests and coworkers. Initiates conversations, speaks and listens effectively, and “connects” with Guests ...

    12. Hourly Associates

      ALL POSITIONS   Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival. Interacts with each Guest and Associates in a courteous, cordial and professional manner. Verbally communicates effectively to a diverse base of Guests and coworkers. Initiates conversations, speaks and listens effectively, and “connects” with Guests ...

    13. Upscale Restaurant Chef de Partie

      Immediate opening for a Sous Chef / Chef de Partie with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef / Chef de Partie whom wants to be part of a premier upscale experience, with an award-winning concept in Kansas City. This exciting opportunity for the right Chef candidate offers great training, great compensation & benefits, and much more! ...

    14. Upscale Restaurant Chef de Partie

      Immediate opening for a Sous Chef / Chef de Partie with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef / Chef de Partie whom wants to be part of a premier upscale experience, with an award-winning concept in Kansas City. This exciting opportunity for the right Chef candidate offers great training, great compensation & benefits, and much more! ...

    15. Upscale Restaurant Chef de Partie

      Immediate opening for a Sous Chef / Chef de Partie with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef / Chef de Partie whom wants to be part of a premier upscale experience, with an award-winning concept in Kansas City. This exciting opportunity for the right Chef candidate offers great training, great compensation & benefits, and much more! ...

    16. Upscale Restaurant Sous Chef

      Immediate opening for a Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upscale experience, with an award-winning concept in Kansas City. This exciting opportunity for the right Chef candidate offers great training, great compensation & benefits, and much more! With a scratch kitchen concept and ...

    17. Upscale Restaurant Sous Chef

      Immediate opening for a Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upscale experience, with an award-winning concept in Kansas City. This exciting opportunity for the right Chef candidate offers great training, great compensation & benefits, and much more! With a scratch kitchen concept and ...

    18. Upscale Restaurant Sous Chef

      Immediate opening for a Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upscale experience, with an award-winning concept in Kansas City. This exciting opportunity for the right Chef candidate offers great training, great compensation & benefits, and much more! With a scratch kitchen concept and ...

    19. Restaurant Supervisor - Overland Park Marriott (15000POQ)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Overland Park Marriott, located at 10800 Metcalf Avenue, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    20. Assistant Manager

      Position Summary: Managers are responsible for the overall operations of a Kona Grill Restaurant; ensuring total guest satisfaction while increasing sales, profits, and brand awareness through excellent execution of operational standards and guidelines. Also optimizes profits by controlling food, beverage and labor costs. Duties and Responsibilities: Planning and organizing Studies past ...

    21. Delivery Driver- Daytime

      Check all products for accuracy against quality standards and deliver products to customers in a safe, courteous, and timely manner while working as part of a team. Support the restaurant by performing other workstation duties. Comply with uniform policy, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team member Handbook, and with federal, ...

    22. Restaurant Manager

      Restaurant Manger Family Style-Buffet Our Company is seeking an energetic Professional Restaurant Manager who has a passion for the hospitality business and brings it to work every day. If this is the kind of Restaurant Manager you are please Apply Today for our location in Liberty, MO we would like to get to know you better! We have a wonderful reputation in the industry for our never ...

    23. Baker (Head) - 065731

      Our client is seeking Head Bakers for their new locations across the US & Canada. Standard shifts for this position could be scheduled anytime between 6am and 7pm as required. Number of Available Positions: 15 Benefits: Permanent, Full-time $28.00 hourly – 40 hrs. /wk. Work doing what you love Overtime and double pay available Paid vacations Requirements: Prepares base ...

    24. Baker (Head) - 065731

      Our client is seeking Head Bakers for their new locations across the US & Canada. Standard shifts for this position could be scheduled anytime between 6am and 7pm as required. Number of Available Positions: 15 Benefits: Permanent, Full-time $28.00 hourly – 40 hrs. /wk. Work doing what you love Overtime and double pay available Paid vacations Requirements: Prepares base ...

      1. Electrical Engineer - Entry Level at Henderson Engineers, Inc.

        HEI designs systems for various facilities including retail, restaurant, healthcare, educational, corporate, governmental, hospitality, religious and industrial...

      2. Restaurant Team Member/Product Prep - Kansas City at SNSA, Inc.

        Duties of this position will include execution of the production schedule, verification of necessary stock and supplies for production, examination of product...

      3. Mechanical Engineer - Entry Level at Henderson Engineers, Inc.

        Henderson designs systems for various facilities including retail, restaurant, healthcare, educational, corporate, governmental, hospitality, religious and...

      4. EXECUTIVE CHEF - KANSAS CITY, MO Job at Compass Group USA

        Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation....

      5. EXECUTIVE CHEF - KANSAS CITY, MO at Morrison

        Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation....