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  1. Growing Full Service Chain seeks Assistant General Managers!

    This Full Service with a bar concept invites you to share in our success as a Assistant General Manager. In fact, we insist! Only if you are successful, are we successful. As one of the nation's fastest growing restaurant groups, it's imperative that we find and use the best talent available. We are dedicated to serving our employees, we offers good pay and attractive benefits with a great salary. In addition to pay, we offer a comprehensive employment benefits plan. QUALIFICATIONS: ability to ...

  2. Upscale/Fine Dining Executive Chef

    We are currently seeking an Executive Sous Chefs, Banquet Chefs, Fine Dining Chefs and Production Chefs in the Midwest and Southeast United States! These chefs should be passionate about the food they create and have a strong work ethic. All chefs must have a true passion for delivering the highest quality dishes, understand flavor profiles, proper use of ingredients, and demonstrate exceptional cooking techniques and should have a true passion and commitment for training and developing a culinary ...

  3. Steakhouse Chef – It’s All About The Food….

    When you think of quality meals on turf or sea, our name immediately comes to mind. For years we've brought quality dining to the Kansas City area featuring the freshest seafood you can find and the best selection of steaks in the region. From knowledgeable servers and bartenders to the decor of our restaurant, we have set the standard for upscale dining. Our success can't be attributed to our food alone; without a talented staff, we wouldn't be where we're at today. Our culinary team is led by an ...

  4. Sales and Event Manager

    Currently looking for the Best Sales Talent in the Kansas City Market. I have a client that is opening a New Upscale Casual Dining/Entertainment/Event Center. This is a Big Box Concept like no other. They are opening in early 2014, but they are hiring their sales team in the next 30-45 days. There are multiple positions available including one Director of Sales position. They have facilities in other markets that are extremely successful. They cater to events like Weddings and Anniversary Parties ...

  5. Area Hotel Supervisor (Bilingual)

    The area supervisor serves as a liaison between team members and client hotels. He or she must display a warm and friendly demeanor and professional appearance. He/She is responsible for recruiting, screening, hiring, supervising, assisting in the training of team members and managing personnel in the assigned accounts. In addition to promoting the company's services (sales) and market research (networking)   REQUIRED **Fluent English and Spanish** Ability to write read and to translate written ...

  6. Front Desk Associate PT/FT

     We are looking for new faces to add to our Front Desk Staff at the Holiday Inn SE - CoCo Key Water Resort!  Our ideal candidates will have prior front desk or customer service experience, computer knowledge and multi-line phone experience as well as prior cash handling experience and flexible schedules. Key Responsibilities: Greets and completes established check-in procedures for arriving guests on a daily basis, using both manual and computerized methods, in order to ensure guest are satisfied ...

  7. Cruise Director

    Cruise Director (This is an onboard position for 1 of our 6 ships) American Cruise Lines is the leader in the small ship cruising industry. We are seeking enthusiastic Cruise Directors to live and work on board our luxurious ships. This one of a kind opportunity is ideal for recent college graduates or industry professionals and is a great opportunity to begin a career in the cruise ship industry. American Cruise Lines offers a competitive salary, a comprehensive benefits package and great travel ...

  8. Hotel General Manager

      American Cruise Lines is seeking experienced Hotel Managers to live and work onboard our luxury cruise ships.  Hotel Managers are senior level shipboard officers who supervise the Food Service Department; Kitchen and Galley Department; Housekeeping Department; Shore Excursion and Entertainment Department (Cruise Director); Sales and Re-bookings; and Hotel Business Office.  Hotel Manager candidates will have three to five years of management experience. Hotel Managers are responsible for the ...

  9. Assistant Hotel Manager

    American Cruise Lines is seeking an experienced, well-rounded Assistant Hotel Manager (AHM) to help lead our vessels to the next level. AHM’s are “hands-on” Managers who will manage, coach, train and lead both our restaurant and housekeeping Crew Members.  We are a rapidly growing company seeking Managers who want to grow with us.  All shipboard positions are challenging, but very rewarding. This position will enable a Manager to be involved in all aspects of the hospitality industry.       ...

  10. Dishwasher- Work for America's #1 Small Cruise Line!

    Galley Stewards   Do you love to travel, make new friends and save money? Then American Cruise Lines has a great opportunity for you as a Steward! This is a temporary 12-week position requiring you to work and live onboard one of our 49-120 passenger luxury ships.    You have the potential to earn $700 - $900 per week. Training, Room and Board is provided at no charge. This is a great way to make and save money while traveling the United States of America.   The Steward positions are ideal for ...

  11. Dining Room Attendant (4pm - 1am) - Marriott Hotels (14000E7L)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Kansas City Airport Marriott, located at 775 Brasilia Avenue, Kansas City, MO, 64153 is currently hiring a Attendant-Bar (4pm - 1am). Responsibilities include: Complete ...

  12. SousChef--Overland Park-Overland Park Marriott(14000FWG)

    SousChef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. TheOverland Park Marriott located at 10800 Metcalf Drive, Overland Park,Kansas,66210 is currently hiring a SousChef. Responsibilities include: Accountable for ...

  13. Maintenance-Engineer III - Kansas City Airport Marriott (140007IU)

    It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Kansas City Airport Marriott, located at 775 Brasilia Ave, Kansas City, MO, 64153 is currently hiring a Maintenance-Engineer III. Responsibilities ...

  14. Banquet Server - PT

    Set-up, service and break down assigned functions in a safe, accident-free manner.   ESSENTIAL DUTIES/RESPONSIBILITIES Read BEO and know how to complete a set-up.   Set tables in assigned area correctly and uniformly.   Keep station neat and clean while servicing guest per established policies and procedures.   Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment.   Assist Lead Banquet Server in setting up/breaking down buffet or ...

  15. Front Desk Associate PT/FT

     We are looking for new faces to add to our Front Desk Staff at the Holiday Inn SE - CoCo Key Water Resort!  Our ideal candidates will have prior front desk or customer service experience, computer knowledge and multi-line phone experience as well as prior cash handling experience and flexible schedules. Key Responsibilities: Greets and completes established check-in procedures for arriving guests on a daily basis, using both manual and computerized methods, in order to ensure guest are satisfied ...