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food service in Kansas City

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  1. Restaurant General Manager at Grimaldi's - Coal Brick Oven Pizzeria

    Trains employees on Grimaldi’s steps of service. Monitors daily orders of all liquor, food and supplies in accordance with approved vendors....

  2. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Represent and convey Brazilian gaucho culture and Churrasco-style food. Prepare, portion, serve and present food to guests using the rich, traditional style and...

  3. Cook at Lakeview Village

    The primary purpose of the Cook position is to guarantee the highest level of hospitality, service, and satisfaction for Lakeview Village clients and guests by...

  4. Restaurant Manager at Coach's Bar & Grill

    Drivers License, Food Handlers Card, Liqour cCard. We have a reputation that has been built upon for 33 years by employees who give great service....

  5. Grill Cook at Cracker Barrel

    The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory...

    Ads
    1. Starbuck's Gourmet Coffee Attd PT - Overland Park Marriott (160002HU)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Overland Park Marriott, located at 10800 Metcalf Avenue, ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant Server at Aimbridge Hospitality

      Ability to understand and provide friendly guest service. Great customer service skills and demonstrated willingness to exceed guest expectations!...

    1. Food Service Director

      Our client is seeking an experienced Food Service Director to lead their new corporate dining operation in the Kansas City area. Our client is an established food service management company operating in throughout the nation and growing rapidly. Their ideal candidate is a motivated Food Service Director with leadership experience within a high volume, corporate dining environment. This is an ...

    1. Server - Restaurant or Banquets at Hotel Phillips

      One year experience as food server in full service restaurant or banquets is required. Clear tables during service....

    1. Catering Sales Executive (Non-Exempt)-- Marriott Hotels (16000M7N)

      Catering Sales Executive (Non-Exempt) - Overland Park, KS Marriott It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant Manager at Cooper's Hawk Winery & Restaurants

      Controls food, beverage and labor costs. Our Restaurant Managers ensure we are delivering gracious hospitality in all areas of Cooper’s Hawk, while delivering...

    1. Pool Server Part Time - Overland Park Marriott (16000MF7)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Overland Park Marriott, located at 10800 Metcalf Avenue, ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant General Manager at EYM King (Burger King Franchise)

      At least 1 year multi-unit restaurant experience in the Quick Service Industry. Directs restaurant operations with responsibility for guest service, brand...

    1. Fast-Food Restaurant General Manager

      Looking for a high potential General Manager for one of the most successful Brands in the Quick-Service/Fast Food Restaurant Industry! Need someone that can supervise the day to day operations of a high volume, multi-concept location.This is an exciting opportunity for a high potential General Manager who is interested in moving to the next level. This exciting opportunity offers great ...

    1. Restaurant Manager at Hooters of America

      General knowledge in full service restaurant operations/ hospitality industry. Responsible Alcohol Service. Guest Service & Atmosphere....

    1. General Manager

      General ManagerCasual Theme-Industry LeaderIf You Are A General Manager That Desires to Work For A Company with A Vision To Become The "Best Food Service Company In The Community You Serve" And Its Mission Is To "Wow Every Guest Each And Every Time, Wow Our People, Wow Our Communities And Wow Our Suppliers", Apply Today for our location in Kansas City, MO. Throughout our 50 plus year history, ...

    1. Restaurant Manager at Ruby Tuesday

      A proven commitment to deliver high-quality food, beverage, and customer service to every guest you are privileged to serve....

    1. Bistro Team Member-PM - Courtyard (16000ATB)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Kansas City Overland Park/Metcalf, South of ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant Server at Sage Hospitality Resources

      Under general supervision, provides prompt and courteous food service to restaurant customers. Must have basic knowledge of customer service principles, the...

    1. Restaurant Manager- Front of House Manager

      A trendy and QUICKLY growing restaurant group is seeking a talented RESTAURANT MANAGER for one of their NEW locations located in one of Kansas City's best neighborhoods!Recognized as one of KC's most well-respected restaurant groups this company's passion is to pair American craft beers and creative cocktails with local, fresh food that is creatively crafted and perfected in a scratch kitchen ...

    1. Assistant Restaurant Manager at Denny's

      ServSafe or TAPs Food Safety certification preferred. Directs restaurant operations with responsibility for guest service, brand standards execution, and...

    1. FOH/Bar Manager

      We are seeking a FOH/Bar Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all front of house staffOversee guest services and resolve issuesEnsure a high quality of serviceTrain and manage front of house personnelCreate and adjust staff schedules to meet restaurant needsAdhere to all safety ...

    1. Restaurant General Manager - Taco Bell at Taco Bell

      2-4 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility....

    1. RESTAURANT EMPLOYEES - ALL POSITIONS

       NOW HIRING:  SHIFT SUPERVISORS, TEAM MEMBERS, CASHIERS & COOKSJOB SUMMARY: You are the face of KFC!  You are the first person our customers see when they walk in the door or pull up to the drive-thru window.  You are the friendly voice that greets them.  You have the most important job in the company…you serve our customers!  You prepare our world famous food every day.   If you have a great ...

    1. Restaurant Manager (Upscale-Casual) at SS Hospitality

      Restaurant Management (Full Service):. Minimum 2 years as a manager in a full service (table service with full bar) restaurant....

    1. Grill Cook

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities ...

    2. Night Maintenance

      The Night Maintenance employee performs guest service by providing Cracker Barrel with a building and equipment that are ready for guests. The appearance of a clean building in the public areas, and a sanitized, clean food preparation area ensure guest satisfaction and safety. Responsibilities and essential job functions include but are not limited to the following:Responsible for making sure ...

    3. Grill Cook

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities ...

    4. Restaurant Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    5. Cooks/Prep Cook/Line Cook

      Are you and experienced Cook, Line Cook, or Prep Cook? Need extra cash?? Looking for a permanent position??If you answered YES to any of those questions then Apprentice Personnel has immediate opening for you!Apprentice Personnel is currently hiring for "Experienced" cooks and prep cooks to work local banquets, conventions, and other events.We service the entire metro area, both the Kansas ...

    6. Restaurant Manager- Front of House Manager

      A trendy and QUICKLY growing restaurant group is seeking a talented RESTAURANT MANAGER for one of their NEW locations located in one of Kansas City's best neighborhoods!Recognized as one of KC's most well-respected restaurant groups this company's passion is to pair American craft beers and creative cocktails with local, fresh food that is creatively crafted and perfected in a scratch kitchen ...

    7. Kitchen Manager

      Kitchen ManagerModern Casual Theme - Casual SophisticationOur company is seeking a Kitchen Manager who's team-oriented, highly professional and qualified to develop other individuals, while managing a revenue-driven, high-energy environment. If you are seeking a company with unlimited growth potential become the Kitchen Manager of this dynamic concept! Apply Today for our location in Kansas ...

    8. Now Hiring!! - ZIOS ITALIAN KITCHEN

       Zio's Italian Kitchen is a fast paced, high volume, casual dining restaurant concept serving authentic Italian cuisine in a comfortable, open-kitchen setting. We have 21 locations in six states. We are seeking high energy, hands-on, self starters, with a passion for service and a love for food. Come join our team!APPLY ONLINE OR IN PERSON Monday - Friday, 2:00 p.m. - 5:00 p.m. Zio's Italian ...

    9. Now Hiring!! - ZIOS ITALIAN KITCHEN

       Zio's Italian Kitchen is a fast paced, high volume, casual dining restaurant concept serving authentic Italian cuisine in a comfortable, open-kitchen setting. We have 21 locations in six states. We are seeking high energy, hands-on, self starters, with a passion for service and a love for food. Come join our team!APPLY ONLINE OR IN PERSON Monday - Friday, 2:00 p.m. - 5:00 p.m. Zio's Italian ...

    10. Food Service Worker - Kitchen/Commissary

      Food Service – Kitchen/Commissary WorkerFood Service – Kitchen /Commissary Worker will be involved in all production work for the Commissary, including loading/ unloading groceries, and lifting and hauling products. This is a fulltime position and the work schedule will be Sunday - Thursday from approximately 6:00 am to 2:30 pmResponsibilitiesPrepares hot and cold food items, sandwiches, ...

      1. Breakfast Attendant at Drury Hotels

        Excellence in Customer Service & Hospitality. Conducts inventory of all food and service items. Previous experience in working with the public or food service...

      2. Assistant Restaurant/Outlet Manager at InterContinental Kansas City at the Plaza

        Must have good knowledge of food and beverage preparation, service standards, guest relations and etiquette. Food handler's and liquor card required....

      3. Restaurant Supervisor at InterContinental Kansas City at the Plaza

        Must have good knowledge of food and beverage preparation, service standards, guest relations and etiquette. Food handler's and liquor card required....

      4. Restaurant Server at InterContinental Kansas City at the Plaza

        Must have basic knowledge of food and beverage preparation, service standards, guest relations and etiquette. Food handler's and liquor card required....

      5. Restaurant Supervisor, Brasserie at Starwood Hotels and Resorts Worldwide Inc

        EXPERIENCE Minimum two years food and beverage service background required. Knowledge of food service techniques and cost controls such as manpower,...