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chef in Kansas City

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Gaucho Chef ( Churrasqueiro I). Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef,...

  2. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. 2 years of experience as an Executive Chef in a commercial kitchen operation offering table service...

  3. IRD Order Taker/Cashier at The Joule Dallas

    We are creating the most exciting hospitality experience in the city's urban center and we are seeking fun, professional individuals who have a passion for...

  4. Dishwashers - Travel the USA Salt Lake City at American Cruise Lines

    Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

  5. Cook – Sushi at NCLH Corporation

    Passionate about hospitality and customer service driven. Assists Chef Tournant in adjusting daily requisitions to reflect trends and forecasts....

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    1. SOus CHef

      Sous ChefUpscale Casual-Culinary LeaderAre you a Sous Chef that loves to use your talents to bring your culinary visions to life? If so, you could be just what our restaurant needs! Apply Today to become the Sous Chef for our location Kansas City, MO. Our company is committed to providing every guest with an exceptional dining experience every time they walk through our doors. Each dish on ...

    1. Chef Manager - Kansas City, MO at Treat America Food Services

      Chef Manager –Kansas City, MO. Five (5) years of experience as a chef in a restaurant, catering or corporate dining facility....

    1. Cooks/Prep Cook/Line Cook

      Are you and experienced Cook, Line Cook, or Prep Cook? Need extra cash?? Looking for a permanent position??If you answered YES to any of those questions then Apprentice Personnel has immediate opening for you!Apprentice Personnel is currently hiring for "Experienced" cooks and prep cooks to work local banquets, conventions, and other events.We service the entire metro area, both the Kansas ...

    1. Cook II (W) at Starwood Hotels and Resorts Worldwide Inc

      Consult with Assistant Banquet Chef on a daily basis as well as with other departments that are directly related to the Food & Beverage Department....

    1. Executive Chef - High Volume Casual Restaurant

      *Executive Chef - Kansas CityImmediate opportunity for a skilled Executive Chef with one of the most exciting restaurants in the city, and a top-rated concept in the region! Looking for a professional Executive Chef or Kitchen Manager whom wants to be part of a high energy dining experience with a high volume restaurant chain. This exciting opportunity for the right Executive Chef offers ...

    1. Sous Chef at Starwood Hotels and Resorts Worldwide Inc

      Previous hospitality experience preferred.  • Communicate and assist the Executive Chef in creating innovative products....

    1. Executive Chef - High Volume Casual Restaurant

      *Executive Chef - Kansas City, KSImmediate opportunity for a skilled Executive Chef with one of the most exciting restaurants in the city, and a top-rated concept in the region! Looking for a professional Executive Chef whom wants to be part of a high energy dining experience with a high volume restaurant chain. This exciting opportunity for the right Executive Chef offers great training, ...

    1. Culinary Apprentice at Argosy Casino Riverside

      Excel, Word, Outlook, and Publisher are a part of the industry and as a training chef you will be expected to organize spreadsheets (log book and recipes),...

    1. Executive Chef: Experienced Executive Chef Needed

      Our client is seeking an experienced Executive Chef/Senior Kitchen Manager for their family-fun themed Kansas City restaurant. This is a great opportunity for the right candidate. Please apply today with your resume to get the interview process started. Our client is eager to have an experienced Executive Chef join their team immediately!Essential Duties and Responsibilities:Responsible for ...

    1. Hourly Sous Chef at Hotel Phillips

      HOURLY SOUS CHEF:. Minimum of 1 year Sous Chef experience required. We seek candidates that share our passion and commitment to creating unforgettable memories...

    1. Cooks/Prep Cook/Line Cook

      Are you and experienced Cook, Line Cook, or Prep Cook? Need extra cash?? Looking for a permanent position??If you answered YES to any of those questions then Apprentice Personnel has immediate opening for you!Apprentice Personnel is currently hiring for "Experienced" cooks and prep cooks to work local banquets, conventions, and other events.We service the entire metro area, both the Kansas ...

    1. Sous Chef at BBRG

      Chef restaurant experience; Our Teams provide GENUINE HOSPITALITY. Our Sous Chefs are PASSIONATE PEOPLE....

    1. Senior Sous Chef

      SENIOR SOUS CHEF: (TO APPLY) http://sta.rw/1RXoKqhAre you a culinary professional with a true passion for food and cooking? Come join our team at the most renown hotel in Kansas City with 4 decades of history, creating exceptional experiences for the Kansas City community, taking care of national conventions, large sporting teams, grand social affairs and so much more. This is the perfect ...

    1. Chef de Cuisine at Hilton President Hotel

      2 years of food and beverage service and customer service experience in the hospitality industry preferred....

    1. Sous Chef

      Now is the time!!  My client is in the midst of opening new restaurants throughout the city and needs to strengthen their culinary management team in order to make it all work. They operate a local, full service, scratch kitchen focused on not only approachable mid-west fair, but creative dishes with flavors and techniques from around the globe.  This High Volume Kitchen is Requesting.... 2+ ...

    1. Sous Chef at Gecko Hospitality

      Apply Now-Sous Chef located in Kansas City, MO. Apply Today to become the Sous Chef for our location Kansas City, MO....

    1. Sous Chefs

      Drunken Fish in Power & Light is looking for experienced Sous Chefs who are looking for an opportunity to work with Japanese cuisine and sushi. Individuals with experience in a variety of cuisines is plus, along with great knife skills. Other qualifications include:- Open availability- Available 30-40 hours a week- Reliable way to get to work ON TIME

    1. Sous Chef at BRAVO | BRIO Restaurant Group

      BBRG Seeks Sous Chefs with the Following Career Experience. 3 to 5 years high-volume, upscale-affordable Sous Chef restaurant experience;...

    1. AM Sous Chef

      GENERAL PURPOSEPlan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.ESSENTIAL DUTIES/RESPONSIBILITIESPosition is responsible for long and short term planning and day-to-day operations of ...

    1. Sous Chef/Cook at SS Hospitality

      Creative opportunity for an experienced Sous Chef or Cook to join a small local food service company. Job will include creating menus with focus on farm to...

    1. Server

      A new opportunity is now available in Kansas City, MO.The selected candidate would be provided with:Competitive compensationOpportunities for advancementFlexible schedulingFriendly work environmentSupportive team unitAs our Dining Room Server, you will be responsible for:Serving our outstanding food, while giving great, friendly hospitality to our guestProtecting establishment and guests by ...

      1. Chef Gardemanger at NCLH Corporation

        Passionate about hospitality and customer service driven. Minimum of three years experience as a Garde Manger Chef in a large size cruise ship or multi-venue,...

      2. Chef de Cuisine at Disney Parks & Resorts

        14-25 crew members made up of Commis Chef through Junior Sous Chef. Disney Cruise Line has established itself as a world-renowned leader in hospitality and...

      3. Junior Sous Chef at Disney Parks & Resorts

        Chef de Cuisine. Up to six (6) Chefs de Partie. Disney Cruise Line has established itself as a world-renowned leader in hospitality and entertainment, and has...

      4. Chef De Partie at Disney Parks & Resorts

        Junior Sous Chef and Chef De Cuisine. Up to Four (4) Commis Chefs and Demi Chefs de Partie. Disney Cruise Line has established itself as a world-renowned leader...

      5. Sous Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....