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Hospitality in Kansas City

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Fogo de Chão is an Equal Opportunity & E Verify Employer. Prepare, portion, serve and present food to guests using the rich, traditional style and methods of...

  2. Wound Care Nurse- The Healthcare Resort of Shawnee Mission at Ensign Services, Inc.

    The Healthcare Resorts are a new brand of next generation medical resorts under construction in Texas, Kansas and Colorado....

  3. Restaurant General Manager at NPC International

    You set high standards for yourself and for your people. Monthly and Annual Bonus Potential. That is why people come to Pizza Hut....

  4. Carryout Coordinator at Q39 Restaurant

    A strong sense of hospitality; Communicate with kitchen staff to insure order accuracy. Accurately process customer payments with credit cards and cash,...

  5. Director of Engineering at Kessinger Hunter Managment, Inc.-Crown Center

    Able to manage multiple stakeholders simultaneously at all levels (owners, hotel management team, staff, housekeeping, and restaurants)....

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    1. Assistant Restaurant General Manager

      Who we are and why work with us? We are serious about developing staff and growing from within. You are coming in near the ground level of a fast growing and fun company. We need people that are ready to work and ready to grow. This company is very fun and loose, but serious about hard work and growth. The expansion plans should allow for tremendous opportunities for the right people ...

    1. Valet Attendant at InterContinental Kansas City at the Plaza

      Greeting and assisting guests with parking and retrieving their vehicles. With 50 years of real estate and hospitality management, our available positions are...

    1. Gourmet Coffee Attendant - Overland Park Marriott (160007QK)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Overland Park Marriott, located at 10800 Metcalf Avenue, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Azerbaijani Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service delivery systems, such as state workforce agencies and local employment delivery systems, to...

    1. Bistro Team Member-PM - Courtyard (160005S4)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Kansas City Overland Park/Convention Center, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Yemeni Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service delivery systems, such as state workforce agencies and local employment delivery systems, to...

    1. Cashier

      The Cashier performs guest service by accepting payment from guests, providing information about the store, and acting in a manner that conveys the highest possible degree of hospitality. The Cashier carefully monitors the operation of the store and assists the manager in identifying and solving present and potential guest problems. Responsibilities and essential job functions include but are ...

    1. Assyrian Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service delivery systems, such as state workforce agencies and local employment delivery systems, to...

    1. Dishwasher

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant.  Although the Dishwasher rarely serves guests directly, the work done by the ...

    1. Plautdietsch Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service delivery systems, such as state workforce agencies and local employment delivery systems, to...

    1. Grill Cook

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible.Responsibilities ...

    1. Managing Editor at UBM Tech

      UBM Americas, a part of UBM plc, delivers events and marketing services in the fashion, technology, licensing, advanced manufacturing, automotive and...

    1. Host/hostess

      he Host/Hostess performs guest service by greeting guests and seating all as promptly as possible. The Host/ Hostess always greet guests in a warm, hospitable manner and arrange seating in the most organized fashion. The Host/Hostess is always dressed properly and ready to seat guests at clean, properly prepared tables. A professional attitude and sincere hospitality toward all guests is ...

    1. UI/UX Creative Director at NCR

      Creative Director is responsible for all aspects for the Small Business Marketing campaigns, including leading the development of Marketing Strategy, objectives...

    1. Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    1. Burmese Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service delivery systems, such as state workforce agencies and local employment delivery systems, to...

    1. Cashier

      The Cashier performs guest service by accepting payment from guests, providing information about the store, and acting in a manner that conveys the highest possible degree of hospitality. The Cashier carefully monitors the operation of the store and assists the manager in identifying and solving present and potential guest problems.Responsibilities and essential job functions include but are ...

    1. Ilocano Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service. Follows instructions of clients, manage the flow of the....

    1. Host/hostess

      The Host/Hostess performs guest service by greeting guests and seating all as promptly as possible. The Host/ Hostess always greet guests in a warm, hospitable manner and arrange seating in the most organized fashion. The Host/Hostess is always dressed properly and ready to seat guests at clean, properly prepared tables. A professional attitude and sincere hospitality toward all guests is ...

    1. Chin Tedim Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service. Follows instructions of clients, manage the flow of the....

    1. Dishwasher

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work done by the ...

    2. Grill Cook

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible.Responsibilities ...

    3. Restaurant Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    4. Host (Tiffany Springs)

      Overview:The Host/Hostess performs guest service by greeting guests and seating all as promptly as possible. The Host/ Hostess always greet guests in a warm, hospitable manner and arrange seating in the most organized fashion. The Host/Hostess is always dressed properly and ready to seat guests at clean, properly prepared tables. A professional attitude and sincere hospitality toward all ...

    5. Night Maintenance (Tiffany Springs)

      Overview:The Night Maintenance employee performs guest service by providing Cracker Barrel with a building and equipment that are ready for guests. The appearance of a clean building in the public areas, and a sanitized, clean food preparation area ensure guest satisfaction and safety. Responsibilities and essential job functions include but are not limited to the following:Responsible for ...

    6. Retail (Tiffany Springs)

      Overview:The Retail employee performs guest service by providing information to the guest about the store and retail products, assisting guests with merchandise, handling and care of the merchandise, and assisting the cashier when needed; acting in a manner that conveys the highest possible degree of hospitality. The Retail employee assists in identifying and solving present and potential ...

    7. Dishwasher (Tiffany Springs)

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work done by the ...

    8. Grill Cook (Tiffany Springs)

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities ...

    9. Server (Tiffany Springs)

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    10. Restaurant Server

      Overview:The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This ...

      1. Transportation Driver at Marriott Kansas City Airport

        At minimum must have a Class E driver’s license with a passenger endorsement. Needs and help them in any way we can by practicing our Hospitality Culture ‐...

      2. Shuttle Driver at Marriott Kansas City Airport

        At minimum must have a Class E driver’s license with a passenger endorsement. Needs and help them in any way we can by practicing our Hospitality Culture ‐...

      3. Housekeeper-10.27/hr at Drury Hotels Company, LLC

        Family ownership makes Drury Hotels distinctly different and assures our guests that they will receive TOP quality and service every time they stay....

      4. valet at AAA Parking

        Must have a valid driver's license in the state in which you will be working (if you are an out-of-state college student, you must have a valid license in your...

      5. Sales Manager at Stoney Creek Hospitality

        Survey, review and analyze competition, market trends, customer needs and comments in order to develop new plans and programs and determine the potency of...