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Hospitality in Kansas City

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  1. Server - Sullivans at Del Friscos Restaurant Group

    Provide friendly and attentive service that makes Guests feel well taken care of. Each restaurant in the Del Frisco's Restaurant Group welcomes guests with...

  2. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Fogo de Chão is an Equal Opportunity & E Verify Employer. Prepare, portion, serve and present food to guests using the rich, traditional style and methods of...

  3. Restaurant General Manager at NPC International

    You set high standards for yourself and for your people. Monthly and Annual Bonus Potential. That is why people come to Pizza Hut....

  4. Wound Care Nurse- The Healthcare Resort of Shawnee Mission at Ensign Services, Inc.

    The Healthcare Resorts are a new brand of next generation medical resorts under construction in Texas, Kansas and Colorado....

  5. Host at Cracker Barrel

    Exhibits professional, sincere hospitality toward all guests at all time. A professional attitude and sincere hospitality toward all guests is required at all...

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    1. Gourmet Coffee Attendant - Overland Park Marriott (160007QK)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Overland Park Marriott, located at 10800 Metcalf Avenue, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Carryout Coordinator at Q39 Restaurant

      A strong sense of hospitality; Communicate with kitchen staff to insure order accuracy. Accurately process customer payments with credit cards and cash,...

    1. Bistro Team Member-PM - Courtyard (160005S4)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Kansas City Overland Park/Convention Center, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Director of Engineering at Kessinger Hunter Managment, Inc.-Crown Center

      Able to manage multiple stakeholders simultaneously at all levels (owners, hotel management team, staff, housekeeping, and restaurants)....

    1. Cashier

      The Cashier performs guest service by accepting payment from guests, providing information about the store, and acting in a manner that conveys the highest possible degree of hospitality. The Cashier carefully monitors the operation of the store and assists the manager in identifying and solving present and potential guest problems. Responsibilities and essential job functions include but are ...

    1. valet at AAA Parking

      Must have a valid driver's license in the state in which you will be working (if you are an out-of-state college student, you must have a valid license in your...

    1. Dishwasher

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant.  Although the Dishwasher rarely serves guests directly, the work done by the ...

    1. Housekeeper-10.27/hr at Drury Hotels Company, LLC

      Family ownership makes Drury Hotels distinctly different and assures our guests that they will receive TOP quality and service every time they stay....

    1. Grill Cook

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible.Responsibilities ...

    1. Transportation Driver at Crowne Plaza Kansas City

      Team Members are expected to anticipate our guest’s needs and help them in any way we can by practicing our Hospitality Culture, “Lead Us Towards Hospitality...

    1. Host/hostess

      he Host/Hostess performs guest service by greeting guests and seating all as promptly as possible. The Host/ Hostess always greet guests in a warm, hospitable manner and arrange seating in the most organized fashion. The Host/Hostess is always dressed properly and ready to seat guests at clean, properly prepared tables. A professional attitude and sincere hospitality toward all guests is ...

    1. Sales Manager at Stoney Creek Hospitality

      Survey, review and analyze competition, market trends, customer needs and comments in order to develop new plans and programs and determine the potency of...

    1. Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    1. Valet Attendant at InterContinental Kansas City at the Plaza

      Greeting and assisting guests with parking and retrieving their vehicles. With 50 years of real estate and hospitality management, our available positions are...

    1. Cashier

      The Cashier performs guest service by accepting payment from guests, providing information about the store, and acting in a manner that conveys the highest possible degree of hospitality. The Cashier carefully monitors the operation of the store and assists the manager in identifying and solving present and potential guest problems.Responsibilities and essential job functions include but are ...

    1. Yemeni Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service delivery systems, such as state workforce agencies and local employment delivery systems, to...

    1. Host/hostess

      The Host/Hostess performs guest service by greeting guests and seating all as promptly as possible. The Host/ Hostess always greet guests in a warm, hospitable manner and arrange seating in the most organized fashion. The Host/Hostess is always dressed properly and ready to seat guests at clean, properly prepared tables. A professional attitude and sincere hospitality toward all guests is ...

    1. Assyrian Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service delivery systems, such as state workforce agencies and local employment delivery systems, to...

    1. Dishwasher

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work done by the ...

    1. Plautdietsch Interpreters at LanguageLine Solutions

      Federal Contractor requesting appropriate employment service delivery systems, such as state workforce agencies and local employment delivery systems, to...

    1. Grill Cook

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible.Responsibilities ...

    2. Restaurant Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    3. Host (Tiffany Springs)

      Overview:The Host/Hostess performs guest service by greeting guests and seating all as promptly as possible. The Host/ Hostess always greet guests in a warm, hospitable manner and arrange seating in the most organized fashion. The Host/Hostess is always dressed properly and ready to seat guests at clean, properly prepared tables. A professional attitude and sincere hospitality toward all ...

    4. Night Maintenance (Tiffany Springs)

      Overview:The Night Maintenance employee performs guest service by providing Cracker Barrel with a building and equipment that are ready for guests. The appearance of a clean building in the public areas, and a sanitized, clean food preparation area ensure guest satisfaction and safety. Responsibilities and essential job functions include but are not limited to the following:Responsible for ...

    5. Retail (Tiffany Springs)

      Overview:The Retail employee performs guest service by providing information to the guest about the store and retail products, assisting guests with merchandise, handling and care of the merchandise, and assisting the cashier when needed; acting in a manner that conveys the highest possible degree of hospitality. The Retail employee assists in identifying and solving present and potential ...

    6. Dishwasher (Tiffany Springs)

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work done by the ...

    7. Grill Cook (Tiffany Springs)

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities ...

    8. Server (Tiffany Springs)

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    9. Restaurant Server

      Overview:The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This ...

    10. Host/hostess

      The Host/Hostess performs guest service by greeting guests and seating all as promptly as possible. The Host/ Hostess always greet guests in a warm, hospitable manner and arrange seating in the most organized fashion. The Host/Hostess is always dressed properly and ready to seat guests at clean, properly prepared tables. A professional attitude and sincere hospitality toward all guests is ...

      1. Cashier at Cracker Barrel

        Follows Cracker Barrel Old Country Store operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of...

      2. Retail at Cracker Barrel

        Follows Cracker Barrel Old Country Store operational policies and procedures to ensure the safety of all employees and guests during each shift....

      3. Grill Cook at Cracker Barrel

        Meets company standards of quality, safety, cleanliness and hospitality in providing guests with the most satisfactory food possible....

      4. Cook at Lakeview Village

        The primary purpose of the Cook position is to guarantee the highest level of hospitality, service, and satisfaction for Lakeview Village clients and guests by...

      5. Dining Room Supervisor at Lakeview Village

        The primary purpose of the Dining Room Manager position is to guarantee the highest level of hospitality, service, and satisfaction for Lakeview Village clients...